SINGAPORE RESTAURANT

Blackbird Bistro & Bar

A casual Orchard-area bistro with European food and New Zealand wines

This casual bistro and bar in between The Cathay and Plaza Singapura has a great semi-alfresco space ripe for people watching. and dishes like New Sherperd pie ($16) made with lamb, potato puree and mozzarella cheese; Angus beef tenderloin ($49.90) with baby carrots, beetroot and beef bone marrow; and miso cod fish served with parsnip puree, baby spinach and tempura courgette flower.

This casual bistro and bar in between The Cathay and Plaza Singapura has a great semi-alfresco space ripe for people watching and dishes like New Sherperd pie ($16) made with lamb, potato puree and mozzarella cheese; Angus beef tenderloin ($49.90) with baby carrots, beetroot and beef bone marrow; and miso cod fish served with parsnip puree, baby spinach and tempura courgette flower. They also have smaller, sharing dishes that include mini pulled pork sandwiches ($10), crispy pork belly ($10) with pea puree and tempura onion rings, as well as salads, soups and sandwiches. Drinks include signature the Plantation Mojito, New Zealand wines and freshly-squeezed juices.

Venue Details
Address: Blackbird Bistro & Bar, 6, Singapore, Singapore
Phone: 6337-3448
Website: https://www.facebook.com/pages/Blackbird-Bistro-Bar/1444554125795442?fref=ts
Cuisine: Gastropub
Opening hours: Tue-Wed 10:30am-9:30pm; Thu-Fri 10:30am-10:30pm; Sat 9am-10:30pm; Sun 9am-8pm
Nearest trainDhoby Ghaut
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